Indigenous Food Sovereignty

A tribal community micro-farming initiative developed by the Indigenous People’s Network of Massachusetts and Rhode Island, and fiscally sponsored by the Pocasset Pokanoket Land Trust, a tribal 501(c)(3) non-profit organization.

  • Led by Rocky Johnson, a Narragansett Indian
  • Serving BIPOC communities in Rhode Island & Connecticut
  • Traditional techniques, no chemical fertilizers or pesticides
  • Growing season runs April through October
Table filled with a colorful harvest of tomatoes, peppers, cucumbers, purple beans, herbs, eggs, and jars of home-canned produce.
Table filled with a colorful harvest of tomatoes, peppers, cucumbers, purple beans, herbs, eggs, and jars of home-canned produce.

Indigenous Food Sovereignty

A tribal community micro-farming initiative developed by the Indigenous People’s Network of Massachusetts and Rhode Island, and fiscally sponsored by the Pocasset Pokanoket Land Trust, a tribal 501(c)(3) non-profit organization.

  • Led by Rocky Johnson, a Narragansett Indian
  • Serving BIPOC communities in Rhode Island & Connecticut
  • Traditional techniques, no chemical fertilizers or pesticides
  • Growing season runs April through October

Indigenous Roots Forever

Indigenous Roots Forever, featuring Rocky Johnson and Iona Johnson Vars, shares stories of gardening, seafood harvests, and the traditions that connect Narragansett families to their food. See how the program teaches people to grow their own medicine through herbs, fruits, and vegetables, all raised without chemicals and rooted in recipes passed down from the elders.

How the program works

It serves marginalized BIPOC communities in Rhode Island and Connecticut by teaching people how to grow their own medicine through herbs, fruits and vegetables. Our farming techniques are traditional Native American and we never use chemical fertilizers or pesticides.

We provide hands-on training, but we also plant and harvest fresh foods for those who are incapable of gardening, such as the elderly and the disabled.

GROWING SEASON

This program runs from April through October every year.

Follow PPLT on Facebook or visit this page this summer to learn more about our progress.

Ways to give

Rocky is appreciative of donations that allow him to purchase seeds, tools, and other supplies for his gardens. Donations and grants have also begun paying him for the time that he puts into the program as well.

All donations go directly to high quality education, advocacy and other work in land conservation, sustainable agriculture, economic development, healthcare, and Indigenous culture preservation.

Mail Mail

To pay by check, mail to:

Pocasset Pokanoket Land Trust
Attn: IRF Food Access
44 Bedson Rd
Cranston, RI 02910

Direct Assistance

Donations of supplies are helpful as well. The Indigenous Roots Forever Food Access program is looking for:

  • Shovels
  • Rakes
  • Pitchforks
  • Hoes
  • Drip systems (PVC pipe, Hoses, Pumps)
  • Seeds
  • Seedling trays
  • Planting pots
  • Fruit trees
  • Hay bales
  • Rain barrels
  • Lumber for raised beds
  • Fencing
  • Trellis
  • Compost gardening soil
  • Large wheel wheelbarrow
  • String trimmer (weed wacker)
  • Chainsaw
Larger Items
  • Pickup truck
  • High tunnel
  • Quonset hut